Big Slide Brewery

Big Slide Brewery & Public House opened in June of 2016. A hybrid 3.5/5 barrel brew-house, featuring a concrete-topped bar, a comfortable dining room, a beautiful (dog-friendly) patio, and a semi-open kitchen. They offer 10 house beers on tap, with a wide variety of styles from lighter colored beers to Pale Ales, IPAs, Porters, Stouts, and Belgian beers. There are always some new and exciting beers available like a Chili Pepper Pale Ale or a Coffee-Infused Pale.  In addition, they have a separate fermentation room, which they call The Funk Room, designed specifically for sour and wild-fermented beers such as Berliner Weisse, Gose, and Lambic beers. Big Slide pushes the envelope of beer styles. In the middle of the bar, you will see a wall of wooden barrels which is our extensive barrel-aging program at work, where they use bourbon, red wine, and fresh oak barrels to age our brews.

Executive Chef Greg Sherman sources most of our ingredients locally, and offers the freshest food in the area. This is not your typical pub grub.